About Us

Why Choose Our Restaurant Platform

About Us

Unlike generic site builders, BestRestaurantHosting is tailored for restaurants with tools like QR menus, live order notifications, and table reservations — no plugins or coding required.

Elevate your gastronomic journey with the simplicity of Best Restaurant Hosting, where indulgence is just a click away.

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Realtime order

Instantly track orders, live updates

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QR Builder

Create instant QR codes with QR Builder

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Whatsapp notification

New messages Stay connected on WhatsApp

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POS

Efficient POS system for seamless transactions

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Progressive Web App

Fast, reliable, and engaging

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Amazon AWS s3

Secure, scalable, and reliable storage

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How Best Restaurant Hosting Works

Purchase Plan

Choose the plan that fits your restaurant’s needs — start small or go all-in.

Upload menus

Add your food and drink items with photos, categories, and pricing.

Receive orders

Customers can place pickup or delivery orders directly from your website.

Manage orders

Get real-time updates, track orders, and notify customers instantly.

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Our Happy Clients

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“BestRestaurantHosting made launching our online ordering system incredibly easy. We were up and running in hours — with a beautiful menu, smooth QR code setup, and live order tracking. It’s everything a modern restaurant needs, all in one place.”

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Angela M.
Owner, The Garden Bistro

“BestRestaurantHosting is a game changer! We ditched our expensive third-party apps and now keep 100% of the revenue. The real-time order updates and branded site make us look way more professional.”

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Mark P.
Co-owner, Slice Street Pizza

“I’m not tech-savvy, but this platform walked me through everything. I uploaded my menu, added a few photos, and boom — online orders started coming in. Super simple, and my customers love it.”

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Rico D.
Manager, Taco Garage

“The table QR codes, reservations, and WhatsApp order alerts have totally changed how we manage our dine-in and delivery flow. Plus, the support team actually answers emails quickly — which is rare these days!”

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Natalie S.
Manager, Luna Kitchen
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